Have you discovered mochis and can't stop thinking about them? We have the solution for you to prepare your own mochis at home: a showcooking with Mertxe Gómez from Escribà Dreams by Gokoro. Thanks to this meeting, organised in collaboration with MANGA BARCELONA, you will learn about the laborious process of making this Japanese sweet and the art of working with glutinous rice. You will also learn how the master pastry chef created the Catalan cream mochi presented at the last 29th edition of Manga Barcelona and with which he celebrated the fusion of both culinary traditions.

Get your ticket at the following link.