Weekly Menu
| From 1:00 pm to 4:00 pm |
€21.00 person (includes water) |
Starters
| Lettuce hearts from Tudela with Roquefort sauce and shavings of acorn-fed Iberian ham. |
| Pasta of the day. |
| Traditional gazpacho with lime and basil ice cream. |
| Traditional roasted pumpkin hummus with tortilla chips and crudités. |
Mains
| Veal stew in red wine. | |
| Fish of the day. | |
| Vegan option of the day. | |
| Rice from Molino de Roca and red prawns. |
Desserts
| Seasonal fruit. | |
| Creamy yoghurt with mango coulis. | |
| House ice cream. |
GASTRONOMIC MENU
Booking is required Welcome glass of cava |
€30.00 person (includes water) |
Signature tapa by Chef Aitor González
| Artichoke confit in fines herbs for 14 hours, bathed in rich beef jus with Iberico ham dust soil. |
Starters
| Smoked-aubergine carpaccio with Granny Smith jam, nuts, anchovies, rocket and Parmesan. | |
| Spinach and ricotta ravioli, mushroom sauce, egg yolk and Parmesan flakes. |
Mains
| Slow-cooked skirt steak with jus reduction and truffled mash. | |
| Roasted sea bass with sliced roasted potatoes, mussels cooked in cava and Donostiarra sauce. |
Dessert
| Chocolate brownie. | |
| Spoonful of creamy yoghurt and mango coulis. | |
| Petits fours, coffee and tea. |
MENU
Breakfasts and snacks
10:00 am to 12:30 pm and 4:00 pm to 8:00 pm
| Salty | |
| Serrano ham sandwich | €5.00 |
| Ham sandwich | €3.50 |
| Cheese sandwich | €3.50 |
| Fuet (cured sausage) sandwich | €3.50 |
| Bacon and cheese sandwich | €4.50 |
| Truffled brie toastie | €5.00 |
| Avocado toast with cherry tomatoes | €4.50 |
| Avocado toast with cherry tomatoes and poached egg | €6.00 |
| Sweet | |
| Croissant |
€1.80 |
| Pain au chocolat | €2.50 |
| Ham and cheese croissant | €2.50 |
| Sauleda carrot cake | €6.00 |
| Sauleda cheesecake | €6.00 |
| Sauleda Sachertorte | €6.00 |
| Plum Cake (Ask your server for the flavours) | €4.00 |
Brunch
10:00 am to 12:30 pm
| Eggs Benedict | €8.00 |
| Pancake, hot chocolate and cream | €7.00 |
| Churros with hot chocolate | €6.00 |
More than tapas
| Perelló crisps | €2.00 |
| Perelló mixed olives. | €3.50 |
| Trio of hummus with crudités and papadum. | €16.00 |
| *Tomato, basil and traditional hummus | |
| Nacho chips with cheddar cheese, shredded beef and pico de gallo. | €14.50 |
| Binomi-style spicy potato wedges. | €7.00 |
| Fries | €3.50 |
| Binomi selection of croquettes: (Unit price) | €2.00 |
| *Baby cuttlefish in ink, goat cheese and caramelised onion, roasted meat, and ham explosion | |
| Wrap with chicken thigh in spiced sauce and rocket | €7.00 |
| Confit seasonal artichokes roasted with Iberico ham | €16.00 |
| Cheese board | €18.50 |
| *Truffled pecorino, 36-month Parmesan and Pecorino Regno di Sardegna | |
| Classic beef burger | €12.90 |
| *With lettuce, tomato, cheddar cheese and caramelised onion | |
| Vegan burger | €12.90 |
| *With pickled vegetables, rocket, tomato and hoisin-peanut sauce | |
| Binomi sourdough pizza | €12.90 |
| *Housemade tomato sauce, burrata and ham |
Salads
| Caprese salad with burrata | €12.50 |
| *Tomatoes, burrata, basil oil and EVOO | |
| Northern salad | €12.50 |
| *Tomatoes, tuna belly, avocado and EVOO | |
| Seasonal green salad | €8.00 |
| *Ask your server for the ingredients |
Meat and fish
| Tartare of wild bluefin tuna with ajoblanco, housemade tomato jam, figs and seasonal greens. | €16.50 |
| Tartare of mature-beef sirloin with chips and crystal bread. | €16.50 |
| Mature-beef sirloin with confit Ratte potatoes, baby vegetables and demi-glace. | €19.50 |
| Confit cod loin with pil-pil sauce, served with seasonal mash. | €14.00 |
| Black rice with seasonal cuttlefish, stewed calamari and mussels. | €24.90 (person) |
| *Must be ordered ahead of time, minimum 2 servings |
Culinary desserts
| Fruit salad | €3.50 |
| Housemade ice creams | €4.50 |
| *Ask your server for the flavours | |
| CASA SEAT signature desserts | €5.50 |
| *Ask your server for today’s specials |
BEVERAGES
Café
| Café Illy Espresso | €1.80 |
| Café Illy Cortado | €1.90 |
| Café Illy with milk | €2.10 |
| Café Illy with plant-based milk | €2.20 |
| Café Illy Carajillo | €2.20 |
| Café Illy Capuccino | €2.40 |
| Café Illy Americano | €1.95 |
| Café Illy Flat white | €2.50 |
| Café Illy Flat white with plant-based milk | €2.60 |
| Glass of milk | €1.00 |
| *If you bring your own reusable mug or glass, we’ll take off €0.10 |
Tea
| Breakfast Black Tea (Dammann Frères) | €2.80 |
| Gunpowder Green Tea (Dammann Frères) | €2.80 |
| Rooibos Vanilla Tea (Dammann Frères) | €2.80 |
| Pennyroyal Tea (Dammann Frères) | €2.80 |
| Chamomile Tea (Dammann Frères) | €2.80 |
| *If you bring your own reusable mug or glass, we’ll take off €0.10 |
Juice
| Orange juice (Cal Valls organic) | €3.00 |
| Peach and grape juice (Cal Valls organic) | €3.00 |
| Apple juice (Cal Valls organic) | €3.00 |
| Pineapple juice (Cal Valls organic) | €3.00 |
Soft drinks
| Water PET 0.33 L | €1.10 |
| Still water 0.5 L | €1.90 |
| Sparkling water 0.5 L | €2.00 |
| Coca-Cola | €2.90 |
| Coca-Cola Zero | €2.90 |
| Orange Fanta | €2.90 |
| Lemon Fanta | €2.90 |
| Nestea | €3.00 |
| Fever-Tree Premium Indian Tonic Water | €2.90 |
| Cacaolat (chocolate milk) | €2.60 |
Beer
| Estrella Damm draught | €2.60 |
| Estrella Damm 0.33 L bottle | €2.80 |
| Free Damm 0.33 L bottle | €2.90 |
| Damm Lemon 0.33 L bottle | €2.90 |
| Complot IPA | €3.80 |
| Malquerida Fresh Red by Ferran Adrià and Albert Adrià | €3.00 |
| Daura (gluten free) | €2.90 |
Vermouth
| Black vermouth (Casa Mariol) | €5.00 |
| *DO Terra Alta, made with white grapes, darkened with green walnuts, macerated and flavoured with local botanicals from Terra Alta. Vegan. | |
| White vermouth (Casa Mariol) | €5.00 |
| *DO Terra Alta, made with select white grapes, macerated and flavoured with local botanicals from Terra Alta. Vegan. | |
| Aperol Spritz | €5.00 |
| *Made with Aperol, Prosecco and soda |
WINE AND SPIRITS
White wine
| Glass | Bottle | |
| Casa Mariol Garnatxa Blanca | €3.80 | €13.00 |
| *DO Terra Alta, 100% Garnatxa Blanca, organic and vegan. Harvested early for a wine with very fresh nuances. | ||
| El Perro Verde 2021 | €4.00 | €15.00 |
| *DO Rueda, 100% Verdejo. A great vintage, with the fruit in perfect harmony with the notes of white flowers and aromatic herbs. | ||
| Llopart Vitis 2022 | €17.00 | |
| *DO Penedès, 10% Muscat of Alexandria, 30% Subirat Parent and 60% Xarel·lo. Organically grown, intense and pleasant with good structure and floral undertones. | ||
| Terras Gauda 2022 | €20.00 | |
| *DO Rías Baixas, 70% Albariño, 22% Caíño Blanco, 8% Loureira. Fresh and full-bodied, with a bit of sweetness and a complex nose. |
Red wine
| Glass | Bottle | |
| Merlot Crianza Casa Mariol | €3.80 | €13.00 |
| *DO Terra Alta, 100% Merlot. Low-temperature fermentation then aged in casks and bottle for 24 months. Vegan. | ||
| Sierra Cantabria Crianza 2018 | €17.00 | |
| *DOCa Rioja, 100% Tempranillo. The grapes are hand harvested and destemmed before being fermented between 25º and 28ºC. | ||
| Syrah Reserva Casa Mariol | €18.00 | |
| *DO Terra Alta, 100% Syrah. Pellicular maceration for two weeks to boost the colour and aromas then aged in casks and bottle for 36 months. Vegan. | ||
| Venta las Vacas 2020 | €20.00 | |
| *DO Ribera del Duero, 100% Tinto Fino. Aged in American- and French-oak barrels for 10 to 12 months. | ||
| Petit Pitacum 2021 | €18.00 | |
| *DO Bierzo, 100% Mencía. Hand harvested and fermented for 15 days at 25ºC, then barrel aged for 3 months. |
Rosé wine
| Glass | Bottle | |
| Cara Nord Trepat Rosat 2021 | €4.00 | €17.00 |
| *DO Conca de Barberà, 100% Trepat. The grapes are hand harvested, destemmed and cold fermented. Fermented in stainless-steel tanks and aged for 10 months. |
Sparkling
| Glass | Bottle | |
| Bocchoris Brut Nature | €3.80 | €13.00 |
| *DO Cava, Macabeo, Xarel·lo and Parellada. Traditional sparkling wine aged for 9 months. | ||
| Juvé & Camps Reserva de la Familia | €26.00 | |
| *DO Cava, Gran Reserva Brut Nature, Macabeo, Xarel·lo and Parellada. Aged for 36 months on average in the bottle. | ||
| Juvé & Camps Milesimé Chardonnay | €55.00 | |
| *DO Cava, Gran Reserva, 100% Chardonnay. Aged for 36 months on average in the bottle. |
Spirits
| Shot | Cocktail | |
| Seagram’s Gin | €4.00 | €10.00 |
| Nordés Gin | €12.00 | |
| Monkey 47 Gin | €16.00 | |
| J&B Whiskey | €4.00 |
€10.00 |
| Johnnie Walker Red Label Whiskey | €4.00 |
€10.00 |
| The Glenrothes 12 Year Old Whiskey | €8.00 |
€17.00 |
| Absolut Vodka | €4.00 |
€10.00 |
| Havana Club 7 Year Old Rum | €4.00 |
€10.00 |
| Orujo | €4.00 | €9.00 |
| Herb Orujo | €4.00 | €9.00 |
| Baileys | €4.00 | €10.00 |
| Disaronno Amaretto | €4.00 | €10.00 |
| Carlos III Brandy | €4.00 | €10.00 |
Prices include VAT
*Note to those with food allergies or intolerances:
We have information available on all the products we serve. Please speak to our staff if you have any allergies or intolerances.
This establishment has a complaints book available to our customers.
© SEAT, S.A.U. 2023. Not to be reproduced in whole or in part. All rights reserved.
